FAQs
Below are the most commonly asked questions about our team catering, if you do not see the answer to your question, please TEXT us at 954-539-3332.
What types of catering options do you offer for sports teams?
We offer a wide range of catering options, including premade menus, create-your-own meal selections, boxed meals, buffet-style setups, and airline-friendly meal options for travel. For long-term convenience, we provide season-long contracts, where we can either place a chef directly in your facility or deliver fresh meals daily for breakfast, lunch, or dinner. Each option is designed to ensure athletes are fueled with nutritious, high-quality meals tailored to their performance needs.
What sets GCF’s team catering apart from other catering services?
At GCF, we specialize in performance-driven nutrition. Our meals are crafted by chefs with a deep understanding of sports nutrition, ensuring that athletes receive the right fuel to perform at their best. We also offer a high level of customization and direct collaboration with team dietitians, making our service uniquely tailored to the athletic community.
How does a season long contract work?
With a season-long contract, GCF provides meals and/or snacks for your team every day they’re at home. Our chef will collaborate with you to craft the perfect menu, featuring a variety of cuisines tailored to your team’s preferences and nutritional needs. Menus and headcounts can be adjusted weekly to ensure flexibility throughout the season. Contact us today to learn more about how our season-long offerings can keep your team fueled and performing at their best!
Can the catering be customized to fit our team's nutritional requirements?
Absolutely! All of our menus are 100% customizable. We work directly with your team’s dietitians and performance staff to create meals that align with specific dietary needs, preferences, and performance goals. We offer a variety of gluten-free, plant-based, and vegetarian meal options.
How do you ensure food safety and quality during preparation and delivery?
We prioritize the highest standards in food safety and quality. All meals are prepared in certified kitchens, following strict food safety guidelines. Our delivery packaging is temperature-controlled to ensure meals arrive fresh and safe.
How far in advance do we need to place an order for team catering?
For team catering, we recommend placing your order at least 5 days in advance. For extended trips, a one-week notice is preferred to ensure we meet all of your team’s needs.
Does GCF write the menus for me?
Yes! GCF handles menu creation for you to make your life simpler. Our performance chefs collaborate to design menus tailored to your team’s specific nutritional needs and preferences. This ensures that every meal is optimized for performance, recovery, and overall health, without any added stress on your end. Whether you need a buffet, airline-friendly food, or grab-n-go's, we've got you covered!
How are the meals delivered?
We prioritize the highest standards in food safety and quality. All meals are prepared in certified kitchens, following strict food safety guidelines. Our delivery vehicles are temperature-controlled to ensure meals arrive fresh and safe.
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